In the Press

“It’s a winning combination, with an Italian-influenced menu that reflects the seasonal moment — currently midsummer — with stone fruit, corn, squash blossoms, tomatoes and berries showing up throughout the menu.”

“This is exactly where you want to go soak up the sun and good vibes while sipping Negronis and spritzes. Don’t forget to order the Neapolitan pizza with squash blossoms, zucchini, and ricotta, as well as the stone fruit salad.”

“The space [has] a fresh look loosely inspired by the hazy, vaguely retro, often-muted, and pastel tones that color Wes Anderson’s cult-favorite films. The back patio, which has long been a draw for Campo Fino diners, still offers a bocce ball court, as well as ample space for outdoor dining.”